SafLager: S-189 / Dry Lager Yeast

SafLager: S-189 / Dry Lager Yeast

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THE SWISS BOTTOM FERMENTING STRAIN.

Originating from the Hürlimann brewery in Switzerland. This lager strain’s attenuation profile allows to brew fairly neutral flavor beers with a high drinkability.

Alcohol: 9 - 11% / Attenuation: 82%

Temperature: 53 F - 59 F

Treats up to 6 gallons of wort.